Evaluation of certain food additives: eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives

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World Health Organization & Food and Agriculture Organization of the United Nations. (‎2019)‎. Evaluation of certain food additives: eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization. https://iris.who.int/handle/10665/279832. License: CC BY-NC-SA 3.0 IGO
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WHO technical report series;1014
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156 p.
ISBN
9789241210232
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English
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