Summary report on the expert consultation on the development of a plan of action for food safety in the Eastern Mediterranean Region 2017–2022, Amman, Jordan 2–3 August 2016
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Abstract
Citation
World Health Organization. Regional Office for the Eastern Mediterranean (2016). Summary report on the expert consultation on the development of a plan of action for food safety in the Eastern Mediterranean Region 2017–2022, Amman, Jordan 2–3 August 2016. World Health Organization. Regional Office for the Eastern Mediterranean. https://iris.who.int/handle/10665/252821
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Relation
Relation
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Statement of Responsibility
Description
9 p.
Table of Contents
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PMID
PMCID
Document number
WHO-EM/CEH/158/E
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Language
English