Protecting nutrition in a food crisis

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Thompson Thow, Anne Marie (2024). Protecting nutrition in a food crisis. Bulletin of the World Health Organization, 102(11), 813 - 819. World Health Organization. https://doi.org/10.2471/BLT.24.291393
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Bulletin of the World Health Organization, 102(11): 813 - 819
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39464842
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PMC11500255
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https://iris.who.int/handle/10665/379447
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0042-9686
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English
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Journal Articles - Bulletin
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